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Located in Oregon City, we provide free range, grass-fed beef, pork, chicken and lamb to folks throughout the Portland metro area.
The Kummrow family has been farming this property since 1886. It is now owned by Nate and Katrina, the sixth generation. We raise our animals naturally and organically, although we do not certify. Our bison is 100% grass fed/grass finished and our beef is grass fed/finished as well, but receives a bit of spent (fermented) brewer's grain as an occasional t...
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C&F Farms is a family-run farm in Roanoke, Virginia, raising pasture-raised beef, pork, chicken, and turkey the right way - outdoors, on grass, and with care for the animals and the land. We focus on regenerative practices that improve soil health and produce better-tasting, nutrient-dense food. We sell directly to customers through online ordering with f...
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Nelson Grass Farm is a 76 acre farm in Minnesota, where we use intensive rotational grazing during our growing season for laying hens, meat chickens, pigs, turkeys and a small cattle herd. We follow organic standards and feed a no soy ration to our chickens and pigs. We are passionate about working with nature and improving our soil health, to have the be...
From greener pastures comes better food. At Creswick Farms, every bite supports local, humane farming and clean, honest ingredients— MSG, gluten, or artificial fillers. Our grass-fed beef, pasture-raised pork, poultry, and handcrafted sausages are raised naturally, dry-aged for flavor, and processed in our family facility for unmatched quality. Real anima...
Certified organic and regenerative farm and ranch. Raising beef, chicken, and eggs.
We offer pasture-raised meat and eggs from animals grown on our land. We focus on regenerative, intensively managed grazing. All animals are in constant motion in their farm rotations. Ruminants are 100% grass-fed and finished, poultry and pork get custom blended non-GMO locally grown feed blends and are also in consistent rotation on pasture, getting a s...
Tamarack Lamb and Wool has been producing and perfecting grass fed lamb since 1991. Our lambs are born on pasture in May and are harvested at the end of the grazing season straight off of pasture in December. We use a system of rotational grazing that entails moving daily to fresh pastures. No herbicides or pesticides are used on the farm. Livestock guard...
Wanda Farms is a first-generation family farm started in 2018 by Joe and Hannah Wanda in Harvard, IL. Producing grass-fed and finished beef, pastured chicken, pork, and eggs on a 150-acre regenerative farm. The Farm’s goal is to provide families with healthier meals and connect them to their farmer.
Dearing Country Farms offers a wide variety of products such as beef, chicken, goat, lamb and eggs as well as vegetables, berries, melons and fruit. All of our products are grown without herbicides, pesticides or synthetic fertilizers….CHEMICAL FREE! We treat all our animals humanely and with respect. They all have access to sunlight, pasture, bugs grubs ...
Pasture to Fork is a family farm in western Chester County, Pennsylvania. We strive to produce all-natural foods that are both of superior quality and affordable. Our mission is: To produce nourishing foods that impart health and healing to the consumers thereof, in a manner that maintains and improves the natural elements of the earth, honors God, and re...
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